Blue Sky Luxury Travels
p: 704-594-1389

Dining

The resort’s first two restaurants showcase Polynesian-inspired dishes, East/West fusion and classic French cuisine, designed by executive chef Pierre Lecorne.

You will enjoy the freshest of ingredients as our chef will select fruits and vegetables naturally grown in our gardens and orchards and will serve you delicious and fragrant papayas, bananas, lemons, herbs, cucumbers, zucchinis, tomatoes and eggplants. Most featured fish come from Polynesian waters.

Lastly, our chef Kaito Nakamura awaits you at our newest restaurant, the Nami Teppanyaki Restaurant, for a journey to Japanese flavors.


why book with us


  • Best Rate Guarantee

    We offer the best rates on all our luxury vacation villas and yacht charters


  • No Booking Fees

    We never charge any booking or other service fees


  • Exceptional Service

    We are all about 5 star service and our goal is to make your vacation special and unique